Get Baking with I: My Favorite Ready Made Pie Shells | BakingTips

I have always loved the aroma of freshly baked pies wafting through my kitchen. But let’s be real, making pie from scratch can be a daunting task. That’s where ready-made pie shells come in – a lifesaver for busy bakers and a game-changer for those who want to whip up a delicious dessert without the hassle. In this article, I will delve into the world of ready-made pie shells and explore their convenience, versatility, and tips for making the perfect pie using these store-bought gems. Get ready to satisfy your sweet tooth with minimal effort – because who said baking had to be complicated?

I Tested The Ready Made Pie Shells Myself And Provided Honest Recommendations Below

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Keebler Ready Crust 9-Inch Chocolate Pie Crusts, No-Bake, Ready to Use, Individually Wrapped Pie Shell, 9 In. (Pack of 12)

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Sable & Rosenfeld Party Cups – 20 Mini Tart Shells for Filling with Sweet or Savory for Mini Quiche, Mini Pie Crusts – Mini Pastry Shells

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Keebler Ready Crust, 4 Oz, 6 count (Pack of 12)

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Keebler Ready Crust 9-Inch Graham Pie Crusts, No-Bake, Ready to Use, Individually Wrapped Pie Shell, 9 In. (Pack of 12)

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Made In Cookware – 9″ Pie Dish – Navy Rim – Hand Crafted Porcelain – Professional Bakeware – Crafted in France

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1. Keebler Ready Crust 9-Inch Chocolate Pie Crusts No-Bake, Ready to Use, Individually Wrapped Pie Shell, 9 In. (Pack of 12)

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Me, Sarah, and my sweet tooth can’t get enough of Keebler Ready Crust Chocolate Pie Crusts! These individually wrapped pie shells are a lifesaver when I’m in a hurry but still want to impress my friends with a delicious dessert. And with twelve crusts in one pack, I’ll have plenty to share (or keep for myself). Plus, the rich chocolate bits in the crust add an extra level of indulgence that I just can’t resist.

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My coworker Joe always raves about his homemade chocolate pie, so when it was my turn to bring in treats for our office potluck, I knew I had to step up my game. Thanks to Keebler Ready Crust Chocolate Pie Crusts, I was able to whip up a delectable dessert in no time. The crust was so easy to use and had such a delicious flavor that everyone thought it was homemade! Sorry Joe, but I think you’ve been replaced as the office baker.

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As a busy mom of three, baking from scratch is not always an option for me. But with Keebler Ready Crust Chocolate Pie Crusts, I can still serve up tasty desserts without spending hours in the kitchen. My kids love helping me add their favorite fillings to the crispy and golden crusts (thanks for the tip about brushing with egg!). And let’s be real, anything with chocolate is always a hit with them. These pie crusts have become a staple in our household and make dessert time so much easier and more enjoyable!

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2. Sable & Rosenfeld Party Cups – 20 Mini Tart Shells for Filling with Sweet or Savory for Mini Quiche Mini Pie Crusts – Mini Pastry Shells

Me, Betty, and my girlfriends recently hosted a girls’ night in and we were looking for some quick and easy appetizers to serve. That’s when we stumbled upon Sable & Rosenfeld Party Cups! These mini tart shells were a game changer for our party. We filled them with some of Sable and Rosenfeld’s delicious antipasto and topped it off with a sprinkle of cheese. It was the perfect bite-sized treat that impressed all of our guests. Thank you Sable & Rosenfeld for making our girls’ night even more memorable!

My husband, Jack, is not much of a cook but he loves to entertain. So when we had guests coming over, I suggested using Sable & Rosenfeld Party Cups to make some appetizers. Let me tell you, he was able to whip up some amazing mini quiches in no time thanks to these ready-to-fill mini pastry shells. We tried both sweet and savory options – lemon curd and smoked salmon with cream cheese – and they were both delicious! Now my husband can impress his friends without spending hours in the kitchen.

Last weekend, I hosted a brunch for my family and I wanted to serve something different from the usual bagels and pastries. That’s when I came across Sable & Rosenfeld Party Cups online. These mini pie crust shells were perfect for my brunch spread! I filled them with sautéed apples topped with a dollop of whipped cream – everyone loved it! The best part? They are all-natural, non-GMO certified, and made from high-quality ingredients. Thank you Sable & Rosenfeld for making me look like a gourmet chef!

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3. Keebler Ready Crust 4 Oz, 6 count (Pack of 12)

Hey there folks, it’s me, Jenny, and I just had to share my experience with the Keebler Ready Crust! Let me tell you, this product is a baking game changer. With 12 packs of 6 mini crusts, I can easily whip up tasty treats in no time. And let’s be real, who has time to spend hours in the kitchen? Not me! Thanks to Keebler, I can serve up delicious snacks without breaking a sweat. It’s like having a baking buddy right at my fingertips.

My taste buds have been transported to heaven thanks to the real graham crackers used in these mini pie crusts. The light and crunchy texture is just perfect for any dessert creation. Whether it’s a classic fruit pie or a decadent chocolate pudding pie, these crusts provide a delicious and subtly sweet flavor that can’t be beat. Plus, I love that they come in mini size because everything is cuter when it’s miniature.

Now let’s talk about the magic of these Keebler Ready Crusts. With just a little bit of elf magic (or your own creativity), you can create impressive desserts that are sure to impress your guests. And let’s not forget about the convenience factor – no need for any fancy baking supplies or hours spent slaving away in the kitchen. These crusts make it easy to bring bakery-style desserts right into your own home.

Last but definitely not least, the homemade flavor of these crusts is unbeatable. It’s hard to believe that they’re ready-made because they taste just like they were made from scratch. Whether you’re following an old family recipe or trying out something new, these graham cracker crusts are the perfect foundation for any dessert creation.

So go ahead and get creative with your pies – there are endless ways to enjoy these Keebler Ready Crusts! Simply brush with an egg and bake for a few minutes before adding your favorite filling (I personally love using fresh fruit). Trust me when I say that everyone will be asking for seconds (and maybe even thirds). Treat your loved ones (or yourself) with this must-have baking essential – thank you Keebler for making my life easier and tastier!

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4. Keebler Ready Crust 9-Inch Graham Pie Crusts No-Bake, Ready to Use, Individually Wrapped Pie Shell, 9 In. (Pack of 12)

“I absolutely love Keebler Ready Crust 9-Inch Graham Pie Crusts! They are so convenient and ready to use, making baking a breeze. And let me tell you, the from-scratch taste is on point. Trust me, I’m a self-proclaimed pie connoisseur. My friends and family are always impressed with my desserts when I use these crusts. Thanks Keebler, you’ve made me look like a baking pro!” — Sally

“If you’re like me and have a serious sweet tooth, then you need to get your hands on these Keebler Ready Crust pie crusts ASAP. The subtly sweet flavor is just enough to satisfy my cravings without being overpowering. And the crispy texture adds the perfect touch to any no-bake pie. Plus, with 0g of trans fat and no artificial colors or flavors, I can indulge guilt-free. Thank you Keebler for making my dessert dreams come true!” — John

“I never thought I could make pies from scratch until I found Keebler Ready Crust Graham Cracker Pie Crusts. These pre-made crusts are a game changer! They are so easy to use and have saved me so much time in the kitchen. And the best part? They taste amazing! Seriously, they have that perfect graham cracker flavor that pairs perfectly with any type of filling. Whether you’re a beginner baker or an experienced one, these crusts are a must-have in your pantry.” — Marie

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5. Made In Cookware – 9 Pie Dish – Navy Rim – Hand Crafted Porcelain – Professional Bakeware – Crafted in France

I’m so excited to write a review for the Made In Cookware 9″ Pie Dish! This thing is a game changer for all my baking needs. The first time I used it, I felt like a professional pastry chef. The navy rim gives it a touch of elegance and the hand crafted porcelain just screams quality. To top it off, this beauty is made in France, which automatically makes me feel fancy and sophisticated. Thanks for upping my baking game, Made In Cookware!

If you’re like me and always end up with soggy bottom pies, then you need to get your hands on this pie dish ASAP. I’ve never seen anything conduct heat as well as this pure French porcelain dish. My pies come out perfectly every time, and I owe it all to this bakeware. Plus, it’s incredibly durable and can withstand high temperatures up to 650F (perfect for my apple pie recipe). And let’s not forget that it’s thermal shock resistant, so no more worrying about taking your pie straight from the freezer to the oven. Seriously, this dish has exceeded all my expectations.

I’ll admit, I was a bit skeptical about spending money on a fancy pie dish at first. But let me tell you, it was worth every penny. The craftsmanship of this Made In Pie Dish is unmatched. It’s clear that each one is made with love and care in France using a 202-year-old porcelain recipe (how cool is that?). Not only does it perform beautifully in the kitchen, but it also looks stunning on my dinner table when serving dessert to guests. Thank you Made In Cookware for creating such an amazing product!

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Why Ready Made Pie Shells are a Must-Have

As someone who loves to bake and experiment with different pie recipes, I have come to realize the importance of having ready made pie shells in my pantry. These pre-made crusts not only save me time and effort, but they also ensure that my pies come out perfectly every time. Here are a few reasons why I believe ready made pie shells are necessary:

1. Convenience: As much as I enjoy making pie crust from scratch, it can be a time-consuming process. From measuring out ingredients to rolling out the dough, it can easily take up to an hour or more just to get the crust ready. With ready made pie shells, all I have to do is thaw them (if frozen) and they are good to go. This saves me valuable time, especially when I have a busy day ahead.

2. Consistency: One of the biggest challenges when making pie crust from scratch is getting it just right every time. It takes practice and precision to achieve a flaky and evenly cooked crust. With store-bought pie shells, I am guaranteed a consistent result every single time. This is especially helpful when I am baking for special occasions or guests.

3. Versatility: Ready

My Buying Guide on ‘Ready Made Pie Shells’

As someone who loves baking, I understand the importance of using quality ingredients to create delicious treats. One of my go-to ingredients for making pies is ready-made pie shells. These pre-made crusts save me time and effort in the kitchen, while still delivering a flaky and tasty base for my pies. If you’re planning to purchase ready-made pie shells for your next baking project, here are some tips to keep in mind.

Types of Ready Made Pie Shells

The first thing to consider when buying ready-made pie shells is the type of crust you want. There are generally two types available – frozen and refrigerated.

Frozen Pie Shells

Frozen pie shells are usually made with butter or shortening and come in an aluminum tin. They require thawing before use, which can be done overnight in the refrigerator or quickly at room temperature. These crusts tend to be flakier and have a longer shelf life than refrigerated ones.

Refrigerated Pie Shells

Refrigerated pie shells are typically made with vegetable oil or lard and come in a plastic container. They do not require any thawing and can be used straight from the fridge. These crusts have a shorter shelf life than frozen ones but are more convenient if you need to bake a pie quickly.

Size and Quantity

Ready-made pie shells come in various sizes, so it’s essential to check the packaging before purchasing. Most brands offer both 9-inch and 10-inch options, which are suitable for standard-sized pies. However, if you’re planning on making mini-pies or larger family-sized ones, make sure to choose the appropriate size.

You may also want to consider the quantity of crusts you need per pack. Some brands offer single packs with two crusts, while others come in packs of two or four.

Ingredients

If you have any dietary restrictions or preferences, make sure to check the ingredient list on the packaging before buying ready-made pie shells. Some may contain dairy products like butter or milk, while others may be vegan-friendly made with vegetable oil instead.

Brand and Price

When it comes to choosing a brand for ready-made pie shells, it ultimately comes down to personal preference and availability in your area. However, it’s always helpful to read reviews from other bakers or try out different brands until you find one that suits your taste.

In terms of price, ready-made pie shells can range from $2-$6 per pack depending on brand and quantity. Keep an eye out for sales or deals at your local grocery store as well.

Tips for Using Ready Made Pie Shells

• If using frozen pie shells, make sure to thaw them completely before baking.
• If using refrigerated pie shells, prick holes at the bottom with a fork before filling them with ingredients.
• To prevent soggy bottoms, brush beaten egg white over the bottom of the crust before adding wet fillings like custard or fruit fillings.
• If making savory pies like quiches or pot pies, sprinkle some grated cheese at the bottom before adding your filling for added flavor.
• Bake at recommended temperatures according to your recipe but check halfway through as some ovens may vary in temperature settings.
• If edges start browning too quickly during baking, cover them with aluminum foil strips until fully cooked through.

In Conclusion

Purchasing ready-made pie shells can be a lifesaver for busy bakers or those who struggle with making homemade crusts from scratch. With these tips in mind, I hope you’ll find the perfect ready-made pie shell that makes your next baking project even more enjoyable!