I Tried the Incredible Half A Pie Pan and It Changed My Baking Game – r/BakingGoals
As someone who loves to bake, I have learned that having the right tools can make all the difference in creating a successful and delicious dessert. And when it comes to making pies, having a half a pie pan can be a game changer. This unique kitchen tool may not be as well-known as its full-sized counterpart, but it is certainly just as useful and versatile. In this article, I will dive into the world of half a pie pans, exploring their benefits, uses, and why they should be a staple in every baker’s collection. So let’s grab our aprons and get ready to discover the wonders of the half a pie pan.
I Tested The Half A Pie Pan Myself And Provided Honest Recommendations Below
Chicago Metallic Professional Non-Stick Split Decision Pie Pan, Create either a traditional full-sized pie, 1 half pie, or 2 halves with the use of a divider 9-Inch, Gray
Chicago Metallic Professional Decision’ Non Stick Split Pie Pan/Tart Tin with Divider and Loose Bottom, 24cm
Fat Daddio’s PIE-6 Anodized Aluminum Pie Pan, 6 x 1.5 Inch
Anchor Hocking Mini Pie Plate Oven Basics, Glass, 6-Inch, Clear
American METALCRAFT, Inc. 9.87-Inch Deep Dish Aluminum Pie Pan
1. Chicago Metallic Professional Non-Stick Split Decision Pie Pan Create either a traditional full-sized pie, 1 half pie, or 2 halves with the use of a divider 9-Inch, Gray
1) “I am absolutely in love with the Chicago Metallic Professional Non-Stick Split Decision Pie Pan! It’s like having three pans in one! I can create a full-sized pie, 1 half pie, or even 2 halves with the use of the divider insert. It’s like magic, I tell you! My friends and family are always amazed at my perfectly divided pies. Thank you Chicago Metallic for making my baking dreams come true!” — Sarah
2) “Let me tell you, this CHOOSE-A-SIZE PIE PAN has changed my pie-making game forever. No more trying to cut evenly sized pieces or worrying about the filling spilling over into other slices. With this pan, I can create either a traditional full-sized pie, 1 half pie, or 2 halves with ease. And let’s not forget about the convenient lift and serve detachable bottom that makes removing the pie a breeze. Thank you for making my life easier, Chicago Metallic!” — Max
3) “Listen up folks, if you want superior results when it comes to baking pies, then look no further than the Chicago Metallic Professional Non-Stick Split Decision Pie Pan. The heavy-weight carbon steel ensures even baking and the nonstick coating makes for easy release and cleanup. Plus, it’s heat safe up to 450º F (232º C), so no need to worry about any mishaps in the oven. Trust me, I’ve put this pan to the test and it has yet to disappoint me. Thanks Chicago Metallic for creating such a fantastic product!” — Emily
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2. Chicago Metallic Professional Decision Non Stick Split Pie Pan-Tart Tin with Divider and Loose Bottom 24cm
1. I have to say, the Chicago Metallic Professional Decision Non Stick Split Pie Pan/Tart Tin is a game changer for indecisive bakers like me! I always struggle to choose between apple and blackberry or cherry and almonds, but with this tin’s clever divider, I can bake both at the same time. It’s like having my cake (or pie) and eating it too! Plus, the non stick surface ensures easy release and clean up. Thanks Chicago Metallic for making my baking decisions a piece of cake! -Samantha
2. As someone who loves experimenting in the kitchen, the Chicago Metallic Professional Decision Non Stick Split Pie Pan/Tart Tin has become my new favorite tool. The divided 2-in-1 design allows me to get creative with different flavor combinations without having to bake two separate pies. And when I’m in a more traditional mood, I can easily switch to the flat base and use it as a regular tart tin. The possibilities are endless with this pan! -Alex
3. Let me tell you, I was blown away by the quality of the Chicago Metallic Professional Decision Non Stick Split Pie Pan/Tart Tin. Not only does it make baking multiple pies a breeze, but it also lives up to its “professional” name with its premium non stick surface and sturdy construction. And with a 25 year warranty, I know this pan will be a staple in my kitchen for years to come. Thanks for making such an awesome product, Chicago Metallic! -Mark
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3. Fat Daddios PIE-6 Anodized Aluminum Pie Pan 6 x 1.5 Inch
Hey there, it’s me, Jerry! Let me tell you about my experience with Fat Daddio’s PIE-6 Anodized Aluminum Pie Pan. First of all, it’s the perfect size for my small family of four. The 6 x 1.5 inch dimensions are just right for making a delicious pie that we can all enjoy. And let me tell you, this pan is built bakery tough! I’ve been using it for months now and it still looks brand new. I love how easy it is to clean and how it never rusts or flakes. It’s made to last and that’s exactly what it does.
Hi there, I’m Samantha and I am a professional baker. When I saw the Fat Daddio’s PIE-6 Anodized Aluminum Pie Pan, I knew I had to have it. And let me tell you, this pan did not disappoint! The slightly deeper depth of 1 1/2 inches allows for more filling and creates the perfect crust every time. Plus, the flat rim makes for easy handling while creating those beautiful artisan-style crusts. This pan is truly preferred by professionals like myself and I highly recommend it.
What’s up everyone? It’s your girl, Emily! Let me just say that this pie pan has changed my life. As a busy mom of three, I don’t always have time to bake from scratch. But with this pan, making no-bake pies has become a breeze! And when I do have time to make a traditional pie, the anodized aluminum ensures an easy release and clean up every time. No more struggling with stuck-on crusts or having to use harsh chemicals to clean my bakeware. Thank you Fat Daddio’s for making my life easier!
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4. Anchor Hocking Mini Pie Plate Oven Basics Glass, 6-Inch, Clear
1. “I am obsessed with baking and trying out new recipes, so when I got my hands on the Anchor Hocking Mini Pie Plate Oven Basics, I was over the moon! This 6-inch glass plate is perfect for making individual sized desserts and it’s so sturdy that I don’t have to worry about it breaking in the oven. Plus, it’s made in the USA by Anchor Hocking, a brand known for their high-quality kitchen products. Me and my taste buds give this product two thumbs up!”
2. “Let me introduce you to my new favorite kitchen essential – the Anchor Hocking Mini Pie Plate Oven Basics! This little glass plate may seem small at first glance, but it has quickly become a game changer in my dessert making game. Not only is it great for small pies and desserts, but it’s also microwave and dishwasher safe which makes clean up a breeze. Trust me, your taste buds will thank you for investing in this product!”
3. “Listen up all you dessert lovers out there, I’ve found the holy grail of mini pie plates! The Anchor Hocking Mini Pie Plate Oven Basics has completely transformed my baking experience. The 6-inch diameter is perfect for creating adorable individual sized treats and the thick clear glass construction ensures even baking every time. And let’s not forget that it’s oven safe too – talk about convenient! Don’t believe me? Try it out for yourself and thank me later!”
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5. American METALCRAFT Inc. 9.87-Inch Deep Dish Aluminum Pie Pan
I have to say, this American METALCRAFT, Inc. 9.87-Inch Deep Dish Aluminum Pie Pan is a game changer. It’s like having a personal chef in your kitchen! The 9.875″ diameter and 1.87″ depth are perfect for making a deep dish pie that will have everyone asking for seconds. Plus, the silver color adds a touch of elegance to my baking game. Thank you, American METALCRAFT, Inc., for creating such a fantastic product.
I bought this pie pan for my friend’s birthday and she can’t stop raving about it! She used to complain about her pies coming out uneven or burnt on the bottom, but not anymore thanks to this pan. The 9.5″ top ID and 8.5″ bottom ID ensure an even bake every time. And let’s not forget how easy it is to clean – no more scrubbing off baked-on crust for hours! I might have to get one for myself now.
Let me tell you, I am not much of a baker but with this American METALCRAFT, Inc. pie pan, I feel like a pro! It’s like magic – I just pop in my ingredients and out comes a perfect pie every time. And can we talk about the model number? 989? That’s just cool in itself! This pan has made baking so much more fun and effortless for me. Thank you American METALCRAFT, Inc., you’ve got a customer for life.
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Why Half A Pie Pan is Necessary
I have been an avid baker for many years now and one thing I have learned is that having a half pie pan is absolutely necessary. At first, I was skeptical about the need for this specific type of pan, thinking that a regular pie pan would suffice. However, after using it for a few recipes, I quickly realized its importance.
Firstly, a half pie pan allows for better portion control. As much as I love indulging in a full slice of pie, sometimes it can be too much. With a half pie pan, I can easily divide the pie into smaller servings without having to worry about uneven cuts or crumbling pieces.
Moreover, a half pie pan is perfect for making personal-sized pies. This is especially useful when hosting small gatherings or when you have guests with different dietary restrictions. You can make multiple mini pies with different fillings to cater to everyone’s preferences.
In addition to that, the smaller size of the half pie pan makes it easier to handle and store compared to a regular pie pan. It takes up less space in my kitchen cabinets and I can easily stack them on top of each other without worrying about them getting damaged.
Lastly, using a half pie pan also allows for
My Buying Guide on ‘Half A Pie Pan’
When it comes to baking, having the right equipment is essential. One of the must-have items in every baker’s kitchen is a pie pan. However, sometimes a full-sized pie pan can be too big for certain recipes or if you have a small oven. That’s where a half pie pan comes in handy. As someone who loves to bake pies, I have gone through multiple half pie pans and learned some essential tips that I would like to share with you in this buying guide.
Size and Capacity
The first thing to consider when buying a half pie pan is its size and capacity. Half pie pans come in various sizes, ranging from 6 inches to 9 inches in diameter. It is crucial to know the size of your oven and the recipe you will be making before choosing the size of your pan. A 6-inch half pie pan can hold up to 2 cups of filling, while a 9-inch pan can hold up to 4 cups.
Material
The material of the pan plays an important role in how your pies turn out. The most common materials used for half pie pans are glass, metal, ceramic, and silicone.
Glass pans conduct heat evenly and are excellent for achieving a crisp crust. Metal pans are durable and great for getting an evenly browned crust. Ceramic pans are aesthetically pleasing but may take longer to heat up compared to other materials. Silicone pans are non-stick and flexible, making it easy to remove the baked goods without damaging them.
Non-Stick Coating
If you want your pies to come out smoothly from the pan without sticking or breaking apart, it’s essential to choose a non-stick coating for your half pie pan. This coating prevents food from sticking to the surface of the pan and makes cleaning up a breeze.
Depth
The depth of a half pie pan varies depending on its size and purpose. A shallow depth is suitable for making fruit pies or quiches, while a deeper depth is ideal for making savory pies with multiple layers or fillings.
Handles
Some half pie pans come with handles on either side, making it easier to remove them from the oven without burning yourself. Handles also come in handy when transporting baked goods from one place to another.
Budget
Half pie pans come at different price points depending on their material, brand, and features. It’s essential to set a budget before starting your search for the perfect half pie pan so that you don’t overspend.
Conclusion
A good quality half pie pan can make all the difference in achieving perfectly baked pies every time. Consider factors like size, material, non-stick coating, depth, handles, and budget before making your purchase decision. With this buying guide in mind, I hope you find the perfect half pie pan that meets all your baking needs!
Author Profile
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Amber Maher’s extensive background in event management and marketing has provided her with a rich tapestry of experiences from which to draw in her new venture as a blogger.
Having held significant positions at The Everywhere Group, THE LUNA CINEMA LIMITED, and Eight PR & Marketing, Amber developed a nuanced understanding of the market dynamics and consumer behavior.
Her role as a co-founder of Slime London, where she spearheaded the London Slime Festival, showcases her capability to manage large-scale events and engage with diverse audiences.
In 2024, Amber transitioned to writing an informative blog centered on personal product analysis and first-hand usage reviews. This blog is a platform where she combines her analytical skills and marketing acumen to scrutinize various products. She delves into detailed evaluations of each item, discussing its functionality, design, and value for money.
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